Tag: Salt / Sodium
Skin Sodium Content Linked to Left Ventricular Mass in CKD
Skin sodium content more closely linked to left ventricular mass than total body overhydration
DASH Diet Reduces Serum Uric Acid in Prehypertension
Greatest decrease in those with hyperuricemia; increasing sodium intake linked to drop in serum UA
More Evidence for Benefit of Reduced Salt Intake on Mortality
Findings support modest reductions in sodium intake among persons consuming high-sodium diets
FDA Urges Food Manufacturers to Reduce Sodium in Their Products
Agency sets short- and long-term goals in effort to cut Americans' risk of hypertension, CVD, stroke
Study Suggests a Low-Salt Diet Could Harm Certain Patients
Researchers say restricting sodium might backfire, but heart experts are critical of the finding
Low-Normal Sodium Deemed Major Risk for Mortality in Elderly
Sodium level corrected according to serum glucose concentration, a better measure
Ironman Competitors Susceptible to Hyponatremia
Frequent fluid stops entice racers to drink more than they need, researchers say
CDC: Americans Still Consume Too Much Salt
Changes in individual lifestyles and how foods are produced are needed to lower consumption
Sodium Restriction May Be Detrimental in Heart Failure
Sodium restriction linked to increased risk of death or heart failure hospitalization
Training Can Improve Patients’ Fluid, Salt Intake in Hemodialysis
Effective at some time points in decreasing fluid, salt intake among those undergoing hemodialysis
