Tag: Food & Nutrition: Misc.
Plant-Based Diets Linked to Lower Mortality in CKD
Higher proportion of protein from plant sources is linked to lower mortality in chronic kidney disease
Review: Changes in Vending Machines Can Promote Health
Reducing prices and increasing availability increases sales of healthier choices
Animal-Source, Low-Carb Diet Ups T2DM Risk With Past GDM
Increased risk of T2DM for overall low-carbohydrate diet scores and animal LCD scores
Six Months of Walnut Consumption Ups Dietary Quality
Significant benefits for walnut intake, even in the absence of dietary counseling to adjust calorie intake
Individual Glycemic Responses to Foods Found to Differ Greatly
Researchers say 'one-size-fits-all' diet doesn't exist
Blackcurrant Juice Doesn’t Provide Photoprotection
Juice with low or high vitamin C content not linked to photoprotection against UV radiation
Low FODMAP Diet Cuts Irritable Bowel Syndrome Symptoms
Similar reductions for diet with reduced content of fermentable short-chain carbs, traditional advice
AHA: Home Cooking Linked to Lower Risk of Type 2 Diabetes
Researchers also found association with fewer sugar-sweetened beverages, lower weight
ACR: Studies Explore Link Between Diet and RA
Healthy eating might help prevent the disease, researchers say
Barbecued, Pan-Fried Meat May Raise Renal Cell Carcinoma Risk
High-heat cooking methods implicated in new study
