Tag: Vitamins / Minerals
Low Vitamin D Levels Tied to Higher Risk for COVID-19 Infection
Risk for COVID-19 infection greater among U.S. Black women with serum levels of vitamin D lower than 20 ng/mL
Vitamin D Supplementation Does Not Improve Symptoms in IBS
No improvement in symptom severity or quality of life seen with vitamin D supplementation in irritable bowel syndrome
SARS-CoV-2 Seropositivity Not Associated With Low Vitamin D
SARS-CoV-2 seropositivity not linked to having vitamin D level less than 20 ng/mL or less than 30 ng/mL before or during pandemic
Pre-TKA Vitamin D Deficiency May Adversely Affect Outcomes in Postmenopausal Women
Potential risk factors for moderate-to-severe knee pain after TKA include vitamin D deficiency, smoking, high BMI
USPSTF: Evidence Lacking for Use of Vitamins for CVD, Cancer Prevention
Task force recommends against use of beta-carotene, vitamin E for prevention of cardiovascular disease or cancer in adults
Marine Omega-3 Fatty Acid, Vitamin D Do Not Cut Risk for A-Fib
Treatment with EPA-DHA or vitamin D3 supplement versus placebo results in no significant difference in incident atrial fibrillation over five years
Genetically Determined Vitamin D Levels Not Linked to T1DM
Genetically determined levels seem not to have a large effect on the risk for type 1 diabetes in Europeans
High Dose of Vitamin D Does Not Cut COVID-19 Hospital Stay
No significant differences seen for other outcomes among patients hospitalized with moderate-to-severe disease
Vitamin D Deficiency Associated With Increased COVID-19 Risk
Significant association persists after adjustment for race, periodontal disease status, diabetes, and obesity
Vitamins E, C Inversely Linked to Risk for Parkinson Disease
Comparing individuals in highest versus lowest tertile of exposure, inverse link seen for both vitamins C and E; no link for beta-carotene, NEAC
