Tag: Sugar
Sugar-Sweetened Drinks May Raise Risk for Liver Cancer
Hazard ratio of 1.78 for consumption of one or more SSB/day compared with never consumption for older women
Sugar-Sweetened Drinks May Up Early-Onset CRC Risk in Women
Risk for EO-CRC increased with each serving per day during adulthood and during adolescence at ages 13 to 18 years
High Glycemic Index Diet May Up Risk for CV Disease, Death
Diet with a high glycemic index linked to increased risk for major CV event, death for those with, without preexisting cardiovascular disease
Appetite-Regulating Hormones Lower After Sucrose Versus Glucose
Increases in glucose, insulin, GLP-1, PYY less robust with sucrose versus glucose ingestion; increases in glucose, PYY smaller in obese adults
Incident CVD Up With Sugary, Artificially Sweetened Drinks
Risks for first incident CVD increased for higher consumers of sugary drinks, ASBs versus nonconsumers
Heavy Sugar-Sweetened Drink Intake Decreasing Overall in U.S.
Heavy SSB intake up for adults ≥60 years; no change seen for those age 40 to 59 years, non-Mexican Hispanics
Sugar-Sweetened Beverage Tax Will Generate Health Gains
Volume tax would prevent 850,000 CVD and 269,000 diabetes cases, save $53.2 billion in net costs
Sugar-Sweetened Beverages May Increase Risk for CVD in Women
Risk for CVD, revascularization, stroke increased for women consuming one or more SSB/day
Sugar-Sweetened Beverages May Adversely Affect Lipid Profile
Greater decrease in HDL, increase in triglycerides seen for regular versus low consumption level
Tax on Sweetened Beverages Reduced Sales Volume in Chicago
Decrease was more than 20 percent even when accounting for cross-border shopping
