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Tag: Food & Nutrition: Misc.

Research has suggested that diets high in barbecued

Grilled, Smoked Meats May Up Mortality Risk After Breast Cancer

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High prediagnosis grilled, smoked meat intake linked to 23 percent increased risk of all-cause mortality
A tapeworm known to infect salmon from the Asian Pacific is also present in fish from U.S. waters

Tapeworm From Asian Waters Identified in Alaskan Salmon

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But infection with the tapeworm appears to be uncommon, authors say
In a position paper published in the January issue of the Journal of Pediatric Gastroenterology and Nutrition

Guidance Provided for Introduction of Foods to Infants

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Complementary foods should not be introduced before 4 months or delayed beyond 6 months
Men who eat a lot of red meat may have a higher risk of diverticulitis

High Dietary Red Meat Intake Tied to Diverticulitis in Men

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No association seen between poultry or fish and the risk of diverticulitis
Unusually warm ocean temperatures near the U.S. Pacific Northwest have been linked to dangerous levels of a natural toxin in shellfish; however

Ocean Conditions Tied to Higher Risk of Toxic Shellfish

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New scientific tool helps predict harmful algae blooms in Pacific
Children with Crohn's disease and ulcerative colitis may be able to achieve relief without medications by eating a special diet

Novel Diet Can Help Children With Crohn’s, Colitis Find Relief

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Eating plan focuses on natural, non-processed foods, such as fruits, veggies, and nuts
The heart-healthy Mediterranean diet may also help preserve brain health in older adults

Further Evidence Mediterranean Diet Ups Brain Health in Seniors

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Older adults who favor this eating style lose less brain volume, researchers find
For the seventh year in a row

DASH Tops the 2017 Rankings for Best Diets

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U.S. News & World Report ranks Mediterranean diet as second, up from fourth place
For patients with type 2 diabetes

Luseogliflozin Effective for T2DM With Low-Carb, High-Carb Diet

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Similar efficacy when meals contain 40 to 55 percent total energy from carbohydrate
Higher levels of cured meat intake are associated with a direct effect on worsening asthma symptoms over time

Cured Meat Intake Directly Tied to Worsening Asthma

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Intake levels also have, to a lesser extent, an effect mediated by body mass index