Tag: Food & Nutrition: Misc.
High-Fat Milk Consumption Tied to Faster Biological Aging
Drinking 1 percent milk instead of 2 percent accounts for 4.5 fewer years of molecular aging in adults
Low-Carb, Low-Fat Diets Not Tied to Mortality Overall
However, unhealthy low-carb diet, low-fat diet associated with higher total mortality
Food Insecurity May Increase Risk for Premature Death
Higher all-cause mortality, cause-specific mortality seen in food-insecure versus food-secure adults
Increasing Vegetable Intake Does Not Slow Prostate Cancer
Behavioral intervention had no impact on time to progression among men with early-stage disease
CDC: Romaine Lettuce E. Coli Outbreak Over
Agency lifts advisory against romaine lettuce from the Salinas Valley growing region in California
Cooking Programs May Influence Children’s Food Selection
Those who watch healthy demonstrations more likely to make healthy food choices
Poor Diet Contributes Substantially to Cardiometabolic Disease Costs
Diet tied to more than $50 billion in annual health care costs for heart disease, stroke, diabetes
Multiple Health Benefits Reported for Intermittent Fasting
Review suggests health benefits can be attributed to more than just reduction in caloric intake
Magnesium Inversely Linked to Risk for Coronary Heart Disease
Increase in dietary magnesium associated with reduced risk for fatal CHD in postmenopausal women
Refined Carbs May Up Insomnia Risk in Postmenopausal Women
Highly processed foods containing large amounts of refined sugars may be a dietary culprit for insomnia
