Tag: Food & Nutrition: Misc.
Dietary Advice Can Improve Nutritional Profile in Schizophrenia
Improvement in dietary-nutritional profile seen with conventional nutritional education strategies, specific nutritional advice with a symbiotic effect
Higher Seafood n-3 PUFA Levels Tied to Lower Risk for Incident CKD
Participants with total seafood n-3 PUFA level in highest versus lowest fifth had 13 percent lower risk for incident chronic kidney disease
Abbott Labs Confirms Justice Department Probe Following Infant Formula Crisis
In February 2022, Abbott plant in Sturgis, Michigan, was shut down after reports that four infants who had consumed formula made at the plant became ill
Inflammatory-Nutritional Score Helps Predict Survival in New Multiple Myeloma
Nomogram based on inflammatory-nutritional score, other factors exhibits better performance than other staging systems for multiple myeloma
New USDA Rule Ramps Up Oversight of Organic Food
Rule increases certification of more supply chain businesses and boosts authority for inspections, record-keeping, traceability, and fraud prevention
Fast-Food Consumption Linked to Liver Steatosis
Fast-food intake ≥20 percent of daily calories linked to greater steatosis as continuous measure and with the CAP ≥263 dB/m cutoff
Number of Daily Meals Linked to Weight Change in Adults
Increase of one daily meal associated with average difference in annual weight change of 0.28 kg
Total Nitrite Consumption Tied to Higher Type 2 Diabetes Risk
Association even stronger for additive-originated nitrites and sodium nitrites
Gardening, Cooking, Nutrition Intervention at Schools Is Beneficial
Reduction in mean hemoglobin A1c and decrease in mean LDL-C seen among children in low-income elementary schools
Adherence to Healthy Eating Patterns Linked to Lower Mortality Risk
Greater adherence to four healthy eating patterns linked to lower risk for total and cause-specific mortality
