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Risk for Severe Outcomes in COVID-19 Increases With Increasing BMI

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Risks for hospitalization, intensive care unit admission, and death increased sharply with higher BMIs

Healthful Plant-Based Diet Linked to Lower Total Stroke Risk

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Vegetarian diet not associated with increased risk for total stroke

States, Pharmacies to Receive Additional Doses of COVID-19 Vaccines

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The United States is now delivering an average of 2.17 million doses of COVID-19 vaccines a day

Adding Measures of Kidney Function Helps Predict CVD Risk

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Adding eGFR, urinary albumin-to-creatinine ratio increases C statistic for risk prediction in overall population, those with diabetes

Exposure to Diabetes in Utero Affects Child Growth Pattern

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Growth pattern started separating at age 3 years, with highest BMI for those exposed to T1DM, T2DM, followed by medicated GDM

Plant Protein Consumption Tied to Lower Risk for Death

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Findings for all-cause, cardiovascular, and dementia-related mortality in women

Mandating Masks Linked to Drop in COVID-19 Cases, Deaths

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Allowing on-premises restaurant dining linked to increase in county-level COVID-19 case and death growth rates

Racial/Ethnic, Educational Barriers ID’d for DBT Screening Access

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Use of digital breast tomosynthesis lower for Black versus White women, those with lower educational level, in lowest income quartile

FDA Authorizes First T Cell-Based Test to Detect Prior SARS-CoV-2

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The T-Detect COVID Test is useful for patients with previous symptoms or exposure who did not test positive with diagnostic test

Airlines Ask White House for Standardized COVID-19 Credentials for Passengers

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Airline industry believes that one set of rules for such documents will help revive travel