Tag: Food & Nutrition: Misc.
Obesity Prevalence Decreased Modestly for Children in WIC
Significant decreases seen for children aged 2 to 4 years enrolled in WIC state, territory agencies
Most Infants, Toddlers Consuming Added Sugars
Findings could have implications for public health and long-term dietary habits
SNAP Participation May Reduce Premature Deaths in the U.S.
Among adults aged 40 to 64 years, reduction also seen in mortality from specific causes of death
Dietary Patterns May Possibly Be Linked to Prostate Cancer Risk
Plant-based diets might lower risk, animal-based diets containing dairy might raise risk for prostate cancer
CDC: 1 Dead, 8 Hospitalized in Salmonella Outbreak Tied to Ground Beef
States affected include Colorado, California, Kansas, Iowa, Oklahoma, and Texas
Small Drop in Calories Purchased With Labeling in Restaurants
Calories per transaction decreased slightly, but reduction decreased in year after implementation
High Fiber, Yogurt Intake Linked to Reduced Risk for Lung Cancer
Risk reduced by more than 30 percent for high yogurt consumption and highest quintile of fiber intake
Meat Study Authors Have Financial Ties to Beef Industry
Annals of Internal Medicine study claims the health threat from red, processed meat is overstated
Diet Intervention Can Cut Depression Symptoms in Young Adults
Depression Anxiety and Stress Scale-21 depression subscale score reduced three months after intervention
Low-FODMAP Diet Relieves Gut Symptoms for More IBD Patients
Adequate relief of gut symptoms reported for more patients following low-FODMAP versus control diet